From the Land to the Plate a cuisine rooted in tradition.
Located just a short distance from the Château, the restaurant takes its name from the two rivers that run through the estate. It welcomes you in a setting with carefully designed aesthetics and acoustics. The layout of the space allows for a warm and friendly atmosphere, perfect for family or business meals. Our restaurant is equipped and accessible to people with reduced mobility.
Under the vaults of the restaurant, we discover a very Burgundian elegance. Our Chef is inspired by the seasons and offers a cuisine that favors short circuits, as well as the productions of the castle's orchards. Comfortably seated, you will savor a seasonal, gourmet cuisine, where the quality of the products is highlighted. Burgundy obliges, the wine list lists more than a hundred references.
To accompany each dish, the restaurant offers a selection of wines from Burgundy and other iconic French regions.
