From the Land to the Plate a cuisine rooted in tradition.
Located just a short distance from the Château, the restaurant takes its name from the two rivers that run through the estate. It welcomes you in a setting with carefully designed aesthetics and acoustics. The layout of the space allows for a warm and friendly atmosphere, perfect for family or business meals. Our restaurant is equipped and accessible to people with reduced mobility.
In the evening, Les Deux Rivières becomes a refined gastronomic restaurant, with a hushed, intimate atmosphere. Crisp white tablecloths, attentive and personal service, and a cuisine that is fine, precise and seasonal, each plate highlighting Burgundy’s terroir with real attention to detail.
It is a moment to settle in, let yourself be guided, and enjoy a set menu in 3, 5 or 7 courses, designed as a true culinary journey.
At lunchtime, the pace shifts to a more relaxed, contemporary bistro. Expect an à la carte selection and set menus at a more accessible price point, with efficient service and straightforward, generous plates, including a few starters that are easy to share. No tablecloths and no fuss, but the same respect for ingredients and the pleasure of great food, for a warm, simple and well-executed break.
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To accompany each dish, the restaurant offers a selection of wines from Burgundy and other iconic French regions.